Ruminal Fermentation In Vivo as Influenced by Long-Chain Fatty Acids.

Ruminal Fermentation In Vivo as Influenced by Long-Chain Fatty Acids.

Ruminal Fermentation In Vivo as Influenced by Long-Chain Fatty Acids.

Year: 1986
Authors: Chalupa. W.. Vecchiarelli. B.. Elser. A.E.. Kronfeld. D.S..
Publication Name: J. Dairy Sci.
Publication Details: Volume 69; Pages 1293-1301

Abstract: